Chowhound Presents: Table Talk with Dorie Greenspan of Everyday Dorie Ask Your Questions Now

Follow us:

+
Discover the unexpected in the Bay Area. Explore All of SF Bay Area
Restaurants & Bars 3

Dine About Town hotel restaurants

Jack Sikma | Jan 12, 200310:51 PM

I noticed a few DAT hotel restaurants that don't get alot of attention on this board. Last year, I went to Pacific (Pan Pacific Hotel) and Anzu (Nikko Hotel) which I thought were very good. For some reason, these places are high in quality but they're never busy. It's very easy to get reservations, and in fact you may not even need them.

I was looking at this year's list of hotel restaurants and the ones I've been intrigued with are:

Jester's at The Argent Hotel
Seasons at the Four Seasons Hotel
Nob Hill Restaurant at the Mark Hopkins Hotel
The Veranda at the Renaissance Parc 55 Hotel
XYZ at the W
Fournou's Ovens at the Renaissance Stanford Court Hotel

Anyone been to any of these ?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound