I'm planning a wedding reception at a midtown hotel, but I would like to serve different varieties of dim sum as passed hors d'oevres. Anyone know of a source in Chinatown who will do this? The hotel will heat and serve.
This incredibly rich beverage is anything but your nana’s hot cocoa. Incorporating tahini into this dairy-free hot chocolate adds a decadent layer of warming nuttiness that’s a perfect partner to the robust flavors of cocoa and vanilla.
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.