Home Cooking 8


Emilief | Apr 28, 2006 12:55 PM

I have a lot of dill left over from cooking a few days ago and want to use it up tomorrow. thought of something with dill sauce-maybe salmon- (but NOT definitely not the russian thing- looking for something simple. I used alot of it in a greek spinach pie which took hours so really simple would be nice. TIA

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