Thanks to recent chow posts, I tried this place with a great friend and fellow foodie. The standouts on the menu:
Noodles and Cabbage
These three were truly off the charts great. The deep fried Potato Pergoues were very good and the Kreplash were a little big (size of freezer case frozen ravioli instead of the tortellini size which I was expecting).
This place is the real deal. All locals.
Go now before: 1) it closes or 2) it becomes like DiFara (both remote risks but...)
by Jen Wheeler | While certainly not a football-specific food, queso will surely show up on lots of tables where people...