I want to use the fresh ricotta in my fridge to make a dessert, but I can't pick between four options that all look great. Here's the menu:
guacamole and pico de gallo with crispy tortillas
tilapia veracruz style (tomato sauce with onions, jalapenos, capers, olives and raisins)
zucchini and green bean salad
For dessert, I've got four options. Help me pick between them! Alternatively, if you've got a great idea for a recipe, PLEASE pass it on. Thanks!
1. Lemon Ricotta Cake with lemon glaze
2. Ricotta, orange zest and honey tart
3. Chocolate ricotta pie
4. Individual trifles - sugar cookies, ricotta, berries, liqueur, etc.