Yes - this is for a gimmicky dinner! I want to bring a dessert to a potluck dinner, where the theme is all pasta. Anyone have a decent recipe? Or even a suggestion without a recipe? I can't think of any recipes for dessert made with pasta traditional to any cuisine (except for sweet ravioli, and I don't have the time to make those), so I can't figure out where to look. Of course, it doesn't have to be traditional to any cuisine - in fact, I suspect my best bet would be some new invention?
Thanks - Joanna