Home Cooking


Denser Cupcakes


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 4

Denser Cupcakes

LaurenNJ | May 19, 2008 01:29 PM

Hi Folks,

Was wondering if anyone has a good yellow cake recipe for cupcakes? I prefer them dense rather than fluffy. I bought and made the Sprinkles Vanilla cupcake mix that I purchased from Williams Sonoma. I wasn't knocked out by the flavor but I found the texture to be great, nice and moist and dense. At $14 for a mix that makes only 12 cupcakes I was hoping to be blown away, but no dice. Also, are there any tricks for doctoring a Betty Crocker or Pillsbury mix to make the cake firmer and less airy? Any thoughts would be helpful.


Want to stay up to date with this post?

Recommended From Chowhound