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JackS | Dec 17, 201607:55 PM    

Just got home from dinner at Della, a newish kinda fancy Italian on Prospect Ave. at Reeve Place in Windsor Terrace, near the Fort Hamilton stop on the F/G. The appetizers and drinks we had were fine, but for the main course we got was the duck ragu, which was seriously one of the tastiest dishes I've eaten in NYC recently. The flavor was sublime, with the right mix of cheese and pasta. We ordered extra bread when we ate all the pasta (papardelle, in this case) to soak up all the residual duck flavor on the plate.

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