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Which deep-fried Jive Turkey is best?


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Which deep-fried Jive Turkey is best?

DC in DC | Nov 2, 2004 02:01 PM

Hello, Outer Borough Hounds:

Am considering ordering a deep-fried Thanksgiving turkey from Jive Turkey in Brooklyn. They cook it and ship it overnight. (I'm in Washington.) Trouble is: they have 15 flavors. Has anyone tried them? Any recommendations? I've checked the board but see no posts.

For the curious, or those who haven't tried but want to offer opinions anyway, here are the options:

Basic - salt and pepper
Jamaican Jerk
Buffalo Turkey
Vidalia Onion
Orange Zinfandel
Lemon Pepper
Roasted Garlic
Peking (5-spice)
Fresh Herb
Red Wine Cranberry Glaze
Honey Pecan
Peach Bourbon
Mexican Mole

In advance, thanks for any intel.

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