Driving out to Phoenix on Friday, and will likely stop for lunch sometime after passing Indio, but before hitting Phoenix. Any suggestions? Don't want to go more than a few minutes off the 10 (also posting on SW board}.
Sometimes, it’s best to add no liquid to the cooker. Here, we toss onion wedges, baby potatoes, and large carrot chunks with oil and harissa. We then arrange seared chicken thighs on top, and cook the mixture with no liquid added.