Okay, this isn't NYC, but I wouldn't want to share this with strangers. Had a 26$ burger at db Bistrot Moderne in Manhattan ... Tim's has it beat. This was ginormous -- too big for a bite. And the short ribs and foie gras was too (looking for a Limster like word here ... ) too ... disparate? unintegrated? Like a big ol' hunk of liver in the middle of the burger. we had no choice but medium rare -- the asking seemed a formality: "How would you like your hamburger? MEDIUM RARE?" um, sure.
Other entrees were warm guinea hen salad with curry vinegrette and frogs legs. but the burger's the thing here. fries weren't bad, either.