In the spirit of Valentine’s Day, Robin and Sara are tasked with an unlikely challenge: turning a hot dog into a precious heart, and cracking an egg in the center. Stay tuned to see if their creations turn out lovely or eggs-tremely disappointing.
A super hot pan, preheated under the broiler, will help to brown the underside of the steak while the broiler chars the top and cooks the meat through. The broccoli stems will become crisp-tender while the florets get deliciously frizzled.
For perfectly fried, mozzarella Arancini, dip a rice ball into flour and shake off any excess. Dip floured ball into egg, allowing any excess to drip off. Finish by coating completely in breadcrumbs. Repeat.