Looking like summer weather out. Planning to have a date night with my boyfriend. Tossing between Crispo and Dell'Anima. Prefer not too noisy and/or crowded. Our favorite date spots are Po, i Sodi, the East Pole, and Pure Food and Wine.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.