I'm reading Ruth Reichl's new book Garlic and Sapphires. In one chapter she goes on an exploration of Chinese restaurants in Flushing Queens, NY. Ken Hom is her guide. She and Ken have dancing shrimp. Ruth describes the dish as being just devine. Live shrimp cooked in an herb infused Chinese wine. Melanie or and others, do you know a Chinese restaurant that serves dancing shrimp?