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Chain Restaurants

In-N-Out Burger

Why is In-n-out so damn good?


Chain Restaurants 49

Why is In-n-out so damn good?

potbeagle | Mar 29, 2011 04:23 PM

There is nothing particularly special about it right? I can hand leaf my own damn lettuce and make patties that were never frozen. But why is that taste so hard to replicate? Could it be the cheese or sauce? I wouldnt be surprised if they sprinkled crack in there

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