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Restaurants & Bars

Dalga Seafood Grill

Captain | May 21, 200802:25 PM

We live in the area, but I had never been before last night. It's on 62nd, just east of 1st Ave. We had humus as an appetizer, she had an appetizer order of mussels for an entree, my entree was grilled scallops, and both of us drank the red turkish wine by the glass and had two glasses. The food was all very good, as was the wine. Cost was not bad either, under $75 before tip. If you are in the area and feel like fish, try it. I'll go back.

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