I just received a free, unsolicited, issue of Cuisine at Home, with a subscription card to get 2 years for the price of one. I've seen issues at the newstand now and then, but I'm wondering if it's worth it. I get Fine Cooking and love it, and I go to epicurious.com pretty often. I also get daily recipes sent to me from myrecipe.com, realsimple.com and the food network.com. Seems like a glut, doesn't it?
I don't cook as much as I used to, being an empty nester, and pretty simply when I do. I still love to look at recipes and collect them them, tho it would probably take a hundred years to try everything I've saved.
Should I get Cuisine at Home? Thoughts, anywone?