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Home Cooking

Crust for a 17" Deep Dish Pizza

nuraman00 | Feb 25, 201803:34 PM

Did I use enough crust for a 17" Deep Dish pizza?

I wasn't sure at first, when I was stretching the dough into the pan.

But I thought it came out well.

This was my 2nd time making a deep dish pizza. First since November 2016.

I used 1291 grams of dough, or about 45 oz.

But wanted others' thoughts. Maybe I needed a little more so I could have a more uniform 1" edge around the pan. I was only able to make it 1" high for around 40" of the pan.

Pics:

https://imgur.com/a/RcFkC

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