I heard people are lining up for these at Dominique Ansel's bakery even before the store opens. I love tasty food but I'd never wait more than 10 min for anything. Anyone had a chance to try this new stuff? I found a funny article.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.