Having friends over for Easter Brunch. About 12 people.
Here's the menu:
Smoked Pork Ribs
Spring Succatash (roasted corn, herbs, zucchini, tomato)
Maple glazed roasted brussels sprouts and sweet potato
Brioche baked french toast with maple syrup
Mixed berry compote
Homemade whipped cream
Goat cheese and asparagus quiche
Deviled eggs with fresh dill
Deviled eggs with lump crab
Carrot cake cupcakes
Bloody mary bar
Fresh squeezed grapefruit and vodka cocktail with fresh mint
Any critique? WDYT?