Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Share:

Restaurants & Bars 5

Crawfish boil

Andrew | Mar 31, 2004 10:57 AM

Anywhere at all in NYC where one can find a good ol' Lousiana crawfish boil?? Especially now that they're in season (down south anyway)

Want to stay up to date with this post?

Recommended From Chowhound