Just had a return visit to Crave--I hadn't been there in a while. Found the food to be very good, and the place/service are charming. It's off the beaten path on Henry Street near 1st Place in Carroll Gardens, and worth a detour.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy