Today, at age 75, I had my first ever Frito Chili Pie from Burger Street, right here in Plano, Texas. Loved it! <sob> I'm sure I'll burn in culinary hell forever for this. I have taken an oath never to compound the sin with a second one. I hope. Cardio-vascular tragedy in a styrofoam package!
So tell us what kind of edible sin rings your chimes?