Please help- Bon Appetite or Gourmet Magazine had a Christmas or Thanksgiving issue back in the 90's that had dedicated pages to each side dish category for a turkey dinner. There were 4 (if I remember correctly) of each - stuffings, cranberry sauce etc. I had managed to hold on to these for years and it must have been misplaced in a move. I'm looking for the cranberry sauce recipes. I have tried searching them on their sites but I guess they're too old to pull up. They were the best! Can anyone help please?