Share your post with your fan club!
Just heard about this, but apparently it's an annual tradition. It's in Zebulon, N.C. (half hour east of Raleigh). Has anyone been here? Are the ribs that are cooked by competitors available for the public to try?
Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Already have an account? Log In.
Updated 1 year ago | 33
Updated 1 year ago | 24
Updated 2 months ago | 191
Updated 1 year ago | 18
Updated 12 months ago | 33