Will be in NYC in late March with another couple and am looking for a memorable dinner for 4 people for Saturday night. We're all from San Francisco and eat out frequently at all the "top" restaurants in our city. We love good food and wine. I've narrowed it to these 2 restaurants and am wondering what you think would be the most delicious. We are familiar with Daniel Humm's food and loved it when he was the chef in at Campton Place in SF so was excited to read about EMP. Thanks!