Has anyone been to a corporate team building cooking class in the downtown core? Did you love it? Hate it? Where was it?
I'm looking at picking a venue for a pretty important client and need to make sure their team has a great time. It has to be in the downtown core close to their office. So far I've found:
A class at Liason College
A class at George Brown College
A class at Great Cooks on Eight (the bay eaton centre)
A class at Calphalon Culinary Centre
Its a group of 10 people with discerning palates. Any help would be appreciated!