Anyone tried it? Anyone know the key spice? I've had a couple glasses of wine, so I'm not too perceptive right now. Maybe that's why it's so damn good. Any help would be appreciated ~ even if it's to tell me I'm off my rocker. Cheers
Make the most of this sweet vegetable with four simple recipe ideas.
How to Make Easy Roasted Butternut Squash Soup
Making a great fall soup doesn't have to involve endless squash-chopping and -peeling or hours of simmering. In this video recipe, Christine Gallary of the CHOW Test Kitchen lets the oven do most of the work in prepping the squash for our delicious Easy Roasted Butternut Squash Soup.