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shanefink | Mar 19, 201501:09 PM

So good once again. Thought I’d give it a shout out. Stopped in for a bite after Parasol’s debauchery on Tuesday. The sea bass and sunchokes were so off the charts delicious, I thought it worth mentioning. The menu changes daily, which makes it quite inspiring, but unfortunately you can’t recommend a go-to dish like the crab beignets at Le Petit Grocery or the crab gnocci at August. But I’ve never had a bad dish here.

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