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What cools down hot peppers?

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What cools down hot peppers?

missbonnie | Mar 8, 2016 11:34 AM

Bought a jar of already-threaded on a toothpick -pickled onion, hot pepper, cucumber, chili pepper and olive; delicious but pretty hot! Can I serve them with (or in) some kind of yougurt dip to cool it off a bit? And if so, what?

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