I live in Florida and bought these in a local market. Tried boiling them and did not like the way they came out. Cooked in a skillet and they were not hot enough. Any ideas? How about broiling? These are the red dogs.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy