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Home Cooking

Cooking already-smoked ribs?


Home Cooking 4

Cooking already-smoked ribs?

adam | Aug 5, 2010 07:04 AM

A friend picked up some smoked ribs - not cooked through, just cold smoked. Any thoughts on what best to do with them now? Bonus points for anything on the less time-consuming or labor-intensive end of the spectrum. Thanks!

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