Home Cooking

Pasta

Cooking pasta with only a small quantity of water?

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 19

Cooking pasta with only a small quantity of water?

fauchon | Nov 10, 2010 10:58 AM

I recently read a reference to this technique but there were no details about how much water and what kind of pot/pan to use. Does anyone know about this technique? Has anyone tried it?

Want to stay up to date with this post?

Recommended From Chowhound