This is the first time I am cooking ham in a slow cooker. To my disappointment, the ham turned really dark and did not taste right. Any insights? Maybe I got the wrong kind of ham? Thank you for your help!
Healthy, tasty, and ready in 10 minutes—what more could you ask for in a pizza? The fact that we're talking about a smoked salmon pizza all for you only makes this easy weeknight meal all the more impressive.