A friend of mine is going to be giving birth to twins around December. It got me thinking how busy she would be after the twins were born, and what she could do now to save time then. Does anyone have any experience cooking and freezing homemade dinners in advance of giving birth? I've done a little searching on this subject here on Chowhound, but haven't come up with anything.
I was thinking that some of the best items would be stews, soups, casseroles, etc. Basically anything that freezes well. Any suggestions?