I do! I cleared out a bunch of them when I was moving but there were some that I decided to keep anyway.
--How to Bake Everything
--Bon Appetit's The Grilling Book
--Cook's Illustrated The Science of Good Cooking
--Lidia's Mastering the Art of Italian Cooking
--Nigella Lawson Simply Nigella
--Jasper White's Cooking From New England
--Fish Without A Doubt
--The Food Lab
--America Farm to Table
--Marcella Hazan's Essentials of Classic Italian Cooking
--Tavern on the Green
--Mario Batali's The Babbo Cookbook
--Mario Batali Holiday Cooking
Oh wow that is way more than I thought I had. Are there any MUST tries in this list? Do you have any that you have but haven't used?
Invite a friend to chime in on this discussion.Email a Friend
by David Watsky | Over the weekend, angst, anger, and unrest over the police killing of George Floyd reached a fever...
by Amy Schulman | Over the past week, the country has erupted in protest over the unjust murders of George Floyd, Breonna...
by Camryn Rabideau | Even if you don’t have a ton of space, it is possible to cultivate summer strawberries at home. Here...
by Simone Paget | There’s nothing quite like the feeling of cracking open a new cookbook and being immediately inspired...