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Best cookbook for a beginning bread baker

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Best cookbook for a beginning bread baker

Buttercup | May 20, 2004 11:36 AM

My sister-in-law is a very accomplished cook but is just dipping her toes into the world of yeast and gluten. She is getting married this summer and we are giving them a kitchenaid mixer. I also want to give her a good bread primer, one that she can really go some distance with. Is one of the Peter Reinharts too advanced? Beard? Clayton? Hensperger?

What do you all think?

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