The kids & SOs (all 20s - total 4 or 5) will all be home by late Wednesday night; we'll take Thanksgiving dinner to Grandma's at noon. So the kitchen will be busy all morning, and the kids will rise hungry at God-only-knows-what-time.
So we're planning a "continental breakfast" in the dining room, to be flexible about time and keep the traffic out of the kitchen but still do right by the special day and the rare chance to have everyone here.
We're planning bagels, homemade lemon blueberry muffins, and fruit. But we're stuck on another good homemade breadstuff that is simple enough to showcase homemade apple butter and strawberry jam, but can be served at room temperature and doesn't need to be toasted. We could put it together either Wednesday night or early Thursday morning.