Now that the weather is officially awful, I need good congee (also called jook, depending on which Asian country you're hailing from) to help me face the day. Specifically in the Baltimore City/County area. Thanks!
Cantonese comfort food, chicken jook (also known as congee) is a creamy, warm, savory rice porridge fragrant with ginger and chicken broth, that lends itself to endless customization. Add scallions, fried shallots, roasted peanuts, soy sauce, fish sauce, cilantro, pickled mustard greens, or whatever other toppings strike your fancy. Read more.