The Chinese grocery at Park And Shop has fiesty big crab at $2.69. They get a boat load every morning including Thanksgiving. They'll be open 9 to 12 A.M. Excuse me, the gang is about to chow down, I need to roll up my sleeves!
Store-bought marinades are an easy shortcut for time-crunched cooks; however, many are loaded with unnecessary sugar and sodium. Skip the condiment aisle and instead pick up some high-flavor ingredients you can use to make your own marinades.
Chicken cutlets get great flavor from a lemon-rosemary marinade while the leeks cook into a silky, caramelized vegetable side dish. If you’ve never enjoyed the darker green leek tops, give them a try in this recipe.