+
Home Cooking

Compound oils?

fldhkybnva | Sep 30, 201303:44 PM     1

In my new obsession with compound butters, I started wondering why you don't hear more about compound oils. I love infused oil but usually they are limited to one or a few ingredients from what I've seen and made and are often in larger quantities than compound butters and allowed to sit for a while to allow the flavors to develop. Clearly, butter is a flavor powerhouse and well suited for compounding but you'd think a compound olive oil would be quite nice drizzled over the same things for which compound butters are used - meats, breads, etc. Does anyone make compound oils?

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

How to Picnic During a Pandemic: What Is & Isn't Safe
Guides

How to Picnic During a Pandemic: What Is & Isn't Safe

by Jessica Merritt | If you’re ready to break out of quarantine for some sunshine and relaxation, a picnic might sound...

10 Grilling Tools Under $25 to Boost Your BBQ Game
Shop

10 Grilling Tools Under $25 to Boost Your BBQ Game

by David Klein | Whether you’re looking to enhance your backyard BBQ game, beef up your next tailgate (keep the faith...

Stylish & Shatterproof: Dinnerware You Don't Have to Worry About Dropping
Shop

Stylish & Shatterproof: Dinnerware You Don't Have to Worry About Dropping

by Dan Koday | Unbreakable glasses, plates, and other stylish and shatterproof dinnerware is just what you need for...

12 Stylish Coolers Way Nicer Than the Ones Your Parents Had
Shop

12 Stylish Coolers Way Nicer Than the Ones Your Parents Had

by Simone Paget | Coolers have come a long way in the last few decades. Find a stylish cooler that fits your aesthetic...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.