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What is the best commercial beef stock or broth readily available in shops in downtown Toronto?

ER2 | Jan 27, 201401:10 PM

I ask because at the moment I am in hospital but am to be released fairly shortly. However, as my energy levels are low after three weeks of daily radiation, I'm looking for fairly simple things to cook for my supper.
One idea I had was a hearty winter soup like barley and vegetable - not allowed meat yet but probably will soon - but for such soups to work,
they do need a tasty stock or broth as a base.
Any suggestions?

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