Hello Vancouver Hounds! We're about to come up to Vancouver for a few days and are looking at trying some new spots we've been hearing about. Ideas have centered on Umami and Aurora Bistro. Any recent feedback on these places (or others)?
As unconventional as it may sound, this unlikely flavor combination is one for the books. Tangy-sweet bread and butter pickle juice against a salty peanut butter topping makes for a an incredibly rich, balanced ice cream-eating experience.
Homemade mayonnaise is surprisingly easy to make, and since it tastes so much better than store-bought, it may sway even avowed mayo-haters. Plus, you can turn it into all sorts of other sauces and dips.