+
Restaurants & Bars

New or coming soon '09 edition (Miami)

The Chowfather | Oct 18, 200807:56 AM     294

It's almost November and the old thread is really long at this point so I figured it was time to start a new one for 2009.

Per Leslie @The Herald, Buddaken (nyc) signed a lease South of Fifth. Stephen Starr also owns Morimoto among others.

http://www.starr-restaurant.com/

Leslie also reported that Hot Tuna (Asian fusion) is opening at 764 Wash. Described as Coyote Ugly meets upscale... okayyyyyyy

We will also be able to get "molecular gastronomy bites" at Hed Kandi Lounge in the old Afterglow spot. They are calling it a gastro-lounge , the food is said to be tapas style and 100 percent interactive. I'm not sure what that all means. Can't we just get a great gastro pub first??

I'm sure you have heard by now that Michelle Bernstein is opening a tapas restaurant in the Domo Japones spot in the design district. I believe they are shooting for early next year.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Amazon Prime Day 2019: Last Chance Kitchen & Cookware Deals Still Standing
Shop

Amazon Prime Day 2019: Last Chance Kitchen & Cookware Deals Still Standing

by Chowhound Editors | Update, July 17: Amazon's Prime Day sale has officially ended. Some of the deals below are still live...

Editor's Picks: The Best Amazon Prime Day Deals for the Kitchen
Shop

Editor's Picks: The Best Amazon Prime Day Deals for the Kitchen

by Joey Skladany | Prime Day, Amazon's version of Black Friday, has officially arrived and the number of sales is more...

A Le Creuset Classic Is at an Unheard of 70% Off Right Now
Food Trends

A Le Creuset Classic Is at an Unheard of 70% Off Right Now

by Grace Gonzalez | Macy’s is the newest retailer to begin offering crazy summer discounts, introducing its new promotion...

Never Tried Sous Vide? A Chef-Quality Sous Vide Stick Is on Prime Day Discount
Shop

Never Tried Sous Vide? A Chef-Quality Sous Vide Stick Is on Prime Day Discount

by David Watsky | The sous vide method hit the mainstream a few years ago but if you haven't had a chance to try out...

See what's new!

View latest discussions ›

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.