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Cold "Pollo a la Brasa" Green Sauce

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Cold "Pollo a la Brasa" Green Sauce

Wayne Keyser | Apr 21, 2005 04:16 PM

I can't even begin to find the right words to Google a recipe - the green (cilantro-based???) sauce that comes with the chicken at a South American "Pollo a la Brasa" restaurant? Recipe, anyone?

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