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Cocorico's Game Menu

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Cocorico's Game Menu

Rene G | Aug 7, 2002 01:34 PM

Quite a while ago I said I’d post Cocorico’s game menu. Here it is finally. Are people still interested in a boar roast or something?

Venison
Whole leg w/bone – $12/pound – 17-20 pounds
Whole leg boneless – 22 – 8-10
Whole saddle – 19 – 16-19
Wild Boar
Whole shoulder – 9.60 – 2.5-3
Whole leg – 11 – 4-8
Whole saddle – 19 – 13-16
Buffalo
Top round roast – 15 – 8-15
Lamb
Whole leg boneless – 8 – 4-5
Whole leg w/bone – 6 – 4-6
Whole shoulder – 10 – 3-5
Shank - $6 each – 14-16 oz
Pekin duck – 4.50 – 5
Goose – 8.05 – 10-12
Pheasant – 11 - 2.5-3
Guinea hen – 11.50 – 2.5-2.75
Poussin – 10 – 19 oz
Squab – $17.50 each – 14-16 oz
Scottish hare – 14.50 – 3-5
Rabbit, whole – 10.50 – 2.5-3
Suckling pig, baby lamb, kid goat, whole boar - inquire

Two day notice requested.

Cocorico Rotisserie
5428 S Lake Park Av
Chicago (Hyde Park)
773-684-8085
Tu-Fr 11-7, St 11-6, Sn 11-5

Link: http://www.chowhound.com/topics/show/...

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