I am looking for a New York City restaurant serving cochinita pibil, preferably as a sandwich, like they eat in Yucatan for breakfast. I will appreciate any place you know of for the pibil, whatever type of serving it is.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy