+
General Discussion

Clorox whip on outside of ZipLock

borisabrams | Mar 14, 201905:58 PM     10

Hey folks!

I brought a pound of mince beef from the store, and divided it up into three ziplock packs to store in the freezer. It was messy and I got raw meat on the outside of the ziplocks. In a panic i wiped them all down with the clorox before freezing. Now I am wondering, was this the safest thing to do? Will the clorox erode the mince meat?

Best
Boris

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Trending Discussions

3

Rhubarb, but not dessert?

Updated 11 hours ago 4 comments
5

April 2019 COTM Voting

Updated 9 hours ago 36 comments
Veuve Clicquot Champagne: A History Lesson in Female Empowerment
History of

Veuve Clicquot Champagne: A History Lesson in Female Empowerment

by Pamela Vachon | You know it as one of the most, if not the most, iconic Champagne brands. With its distinct font and...

Five Ways to Use Trader Joe's Everything but the Bagel Sesame Seasoning Blend
Recipe Round-Ups

Five Ways to Use Trader Joe's Everything but the Bagel Sesame Seasoning Blend

by Marisa Olsen | Trader Joe's Everything but the Bagel Sesame Seasoning Blend deserves its cultish devotion—and here...

What Is the Difference Between Ice Cream and Custard?
What's the Difference

What Is the Difference Between Ice Cream and Custard?

by Greg Stegeman | “What’s the difference between ice cream and frozen custard?” is something you might ask yourself...

There's Finally Food at Hudson Yards! Here's Where to Go First.
Explore

There's Finally Food at Hudson Yards! Here's Where to Go First.

by Caitlin M. O'Shaughnessy | We’ve been waiting for years, and now we're spoiled with choices—so what’s the best food at Hudson...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

See what's new!

View latest discussions ›