I have a bunch but I've kind of forgotten about them. They're pretty nice on their own, but sometimes you get one that isn't sour or sweet and has that weird taste to it.
Sometimes I just chuck it and start a new one, but is there something else that can be done mainly with clemantines (hopefully not too time-consuming). A cocktail or something would be alright. Doesn't even have to be consumable, could be a scented candle or something.