I just got a beeeeautiful unglazed clay pot from my man's mother. She had it for years when she lived in Portugal, and has not used it lately so she was happy to give it to me when I expressed an interest in using it took cook.
But.. I don't know what to make with it!
I'd love some recipe suggestions on what to cook in this thing. Also, are there any tips I should know? I thought I read that soaking it before throwing it in an oven was mandatory, but I can't recall where I read this direction and I'd love to know if that it is even necessary.